Italian seasoning is one of those simple spice blends that shows up in all kinds of recipes, from pasta sauces to roasted vegetables and chicken dishes. While many people buy the small jars at the store, it’s incredibly easy to mix your own homemade Italian seasoning using common dried herbs.
This homemade Italian seasoning is cheaper than store bought and made with pantry staples.
Making your own blend at home only takes a few minutes and lets you adjust the flavor exactly how you like it. This easy pantry spice mix is perfect to keep on hand whenever a recipe calls for Italian seasoning.
Homemade Italian Seasoning
Ingredients
Method
- Combine all herbs and spices in a small bowl.
- Stir until evenly mixed.
- Store in an airtight container or spice jar.
- Makes about 4 tablespoons
Notes
How to Use
Use about 1 teaspoon of this seasoning blend in recipes that call for Italian seasoning. Great for:- pasta sauce
- roasted vegetables
- chicken
- soups
- marinades
If you like making pantry spice blends at home, check out my other mixes like Homemade Onion Soup Mix, or more on my Pantry Fixes page.
Italian seasoning is a simple blend of dried herbs like oregano, basil, thyme, and rosemary that are commonly used in Mediterranean cooking, you can learn more about these herbs here